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Uncertainty and limitations
Uncertainty and limitations General limitations of food composition data AUSNUT 2011-13 has been developed specifically for use with the 2011-13 Australian Health Survey (AHS) and therefore may not be appropriate to use with other surveys or for other purposes. When using or comparing nutrient data across surveys, consideration must be given to survey methods and operations such as questionnaire wording, data processing methods, and the way foods and nutrients are reported in the survey database. Nutrient data presented in AUSNUT 2011-13 should be regarded as approximations of the likely nutrient content of the food or beverage to which they refer. This is because the nutrient composition of foods is variable and dependent on a range of factors. There are inherent…
Published 12 May 2014
About AUSNUT 2011-13
About AUSNUT 2011-13 AUSNUT 2011-13 is a set of files that enables food, dietary supplement and nutrient intake estimates to be made from the 2011-13 Australian Health Survey (AHS). It includes foods and dietary supplements consumed as part of the 2011-12 National Nutrition and Physical Activity Survey (NNPAS) and the 2012-13 National Aboriginal and Torres Strait Islander Nutrition and Physical Activity Survey (NATSINPAS) components of the AHS. As AUSNUT 2011-13 was developed for the 2011-13 AHS it reflects the food supply and food preparation practices during this time period. The first release of AUSNUT 2011-13 on 9 May 2104 included food and dietary supplement data from the NNPAS only. The second release in September 2014 contained additional food and dietary…
Published 27 April 2016
AUSNUT 2007
AUSNUT 2007 AUSNUT 2007 is Food Standards Australia New Zealand's (FSANZ) survey specific nutrient database developed for estimating nutrient intakes from foods, beverages and dietary supplements consumed as part of the 2007 National Children's Nutrition and Physical Activity Survey ('the Survey'). For further information on the Survey methodology and outcomes please refer to www.health.gov.au. The AUSNUT 2007 database contains 37 nutrient values for 4,225 foods, beverages and dietary supplements consumed during the Survey. It contains analytical data published in NUTTAB 2006 and from the FSANZ 2006 analytical program, as well as nutrient data borrowed from overseas food composition tables, food label information, imputed data from similar…
Published 22 May 2017
AUSNUT 2007 Database Files
AUSNUT 2007 Database Files The complete AUSNUT 2007 database is only available from FSANZ and includes the following nine files:
- Food File containing non-nutrient information relating to each food and beverage consumed during the Survey
- Nutrient File containing information relating to the nutrient profile of each food and beverage consumed during the Survey
- Recipe File contains information about the ingredients used in a food or beverage derived using a recipe
- Retention Factor File contains information relating to nutrient retention factors
- Measures File containing information on common measures for each food and beverage consumed during the Survey
- Brand Match File indicates, for a given nutrient line, the…
Published 9 May 2014
AUSNUT 2007 Microsoft Excel Files
AUSNUT 2007 Microsoft Excel Files The core AUSNUT 2007 Microsoft ExcelTM files include:
- Food File containing non-nutrient information relating to each food and beverage consumed during the Survey.
- …
Published 9 May 2014
AUSNUT 2007 Supporting Documentation
AUSNUT 2007 Supporting Documentation
- AUSNUT 2007 Explanatory Notes (pdf)
- AUSNUT 2007 - AUSNUT 1999 Matching File (Excel)
- …
Published 9 May 2014
Disclaimers and Acknowledgements
Disclaimers and Acknowledgements Disclaimer Food Standards Australia New Zealand (FSANZ) disclaims liability, including for negligence, for any loss or injury directly or indirectly sustained by any person as a result of any reliance upon (including reading or using) the data in AUSNUT 2011-13. Any person relying on AUSNUT 2011-13 should seek independent legal advice in relation to any queries they may have regarding obligations imposed under the standards in the Australia New Zealand Food Standards Code. AUSNUT 2011-13 contains third party data and material (see Acknowledgements below). The copyright owners of that data and material have agreed to FSANZ making that data and material publicly available through a Creative Commons Attribution 3.0 Australia Licence (see below).…
Published 22 September 2014
Frequently asked questions (AUSNUT)
Frequently asked questions (AUSNUT)
General questions What is AUSNUT 2011-13? AUSNUT 2011-13 is a set of files that contain all the data needed to help the Australian Bureau of Statistics (ABS) turn the food and dietary supplement consumption information collected from the 2011-12 National Nutrition and Physical Activity Survey (NNPAS) and the 2012-13 National Aboriginal…Published 23 September 2014
Glossary
Glossary This document contains definitions for some of the terms used in these explanatory notes. More information is available in the individual topic pages. Active ingredients The therapeutically active ingredients found in dietary supplements, including nutrient substances as well as ingredients that contribute caffeine and cholesterol. AUST-L A unique numeric code found on a dietary supplement label which indicates the dietary supplement is listed on the Therapeutic Goods Administration Australian Register of Therapeutic Goods. Australian Bureau of Statistics (ABS) The Australian Bureau of Statistics (ABS) is Australia's official national statistical agency. ABS was responsible for managing the 2011-13 Australian Health Survey (AHS), including the collection, compilation,…
Published 27 April 2016
Appendices
Appendices Appendix 1 - AHS_ADG classification structure, serve sizes and inclusions File Appendix 1 – AHS_ADG classification structure, serve sizes and inclusions Appendix 2 - Additional information regarding the development of the ADG classification system 10 Grain (cereal) foods The Grain (cereal) foods consist of two sub-groups: Wholegrains (or higher fibre) and Refined grains (or lower fibre…
Published 11 May 2016