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A1306 - Chitosan from Agaricus bisporus as a processing aid
A1306 - Chitosan from Agaricus bisporus as a processing aid Page last updated: 13 February 2025
Published 12 August 2024
Notification Circular - 299-24
Notification Circular - 299-24 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan. Previous Notification Circulars and…
Published 12 August 2024
Application A1027 - Revision of Winemaking Requirements
Application A1027 - Revision of Winemaking Requirements
Page last updated: 13 February 2025Published 22 June 2013
Application A1028 - Oil derived from Insect-resistant & Herbicide-tolerant Cotton Event T304-40
Application A1028 - Oil derived from Insect-resistant & Herbicide-tolerant Cotton Event T304-40
Page last updated: 13 February 2025Published 22 June 2013
Application A1029 - Food derived from Drought-tolerant Corn MON87460
Application A1029 - Food derived from Drought-tolerant Corn MON87460
Page last updated: 13 February 2025Published 22 June 2013
Application A1030 - Calcium Lignosulfonate (40-65) as a Processing Aid Carrier
Application A1030 - Calcium Lignosulfonate (40-65) as a Processing Aid Carrier Page last updated: 13 February 2025
Published 22 June 2013
Application A1031 - Amorphous Hydrophobic Silica as a Processing Aid
Application A1031 - Amorphous Hydrophobic Silica as a Processing Aid Related links Opening or downloading a document file Page last updated: 13 February 2025
Published 22 June 2013
Application A1032 - Galactosidase as a Processing Aid (Enzyme)
Application A1032 - Galactosidase as a Processing Aid (Enzyme)
Page last updated: 13 February 2025Published 28 June 2018
Application A1033 - Maltotetraohydrolase as a Processing Aid (Enzyme)
Application A1033 - Maltotetraohydrolase as a Processing Aid (Enzyme) Page last updated: 13 February 2025
Published 22 June 2013
Application A1034 - Advantame as a High Intensity Sweetener
Application A1034 - Advantame as a High Intensity Sweetener Page last updated: 13 February 2025
Published 22 June 2013