Download: Amendment No. 220 (pdf 265kb)
Amendment No. 220 contains amendments to the following Schedule in the Australia New Zealand Food Standards Code:
Standard 1.1.1 – Structure of the Code and general provisions
Standard 1.1.2 Definitions used throughout the Code
Standard 1.3.3 Processing aids
Standard 2.1.1 Cereal and cereal products
Standard 2.2.3 Fish and fish products
Standard 2.9.1 Infant formula products
Standard 3.2.1 Food Safety Programs
Standard 3.2.2 Food Safety Practices and General Requirements
Standard 4.1.1 Primary Production and Processing Standards – Preliminary Provisions
Standard 4.2.1 Primary Production and Processing Standard for Seafood
Standard 4.2.2 Production and Processing Standard for Poultry Meat
Standard 4.2.3 Production and Processing Standard for Meat
Standard 4.2.8 Primary Production and Processing Standard for Leafy Vegetables
Schedule 3 Identity and purity
Schedule 14 Technological purposes performed by substances used as food additives
Schedule 20 Maximum residue limits
Schedule 25 Permitted novel foods
The Proposal under which these amendments are made is as follows:
P1061 – Code revision (2023)