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Amendment 107 contains amendments to the following Standard in the Australia New Zealand Food Standards Code:
Standard 1.3.3 - Processing Aids
Standard 1.4.1 - Contaminants and Natural Toxicants
The Application and Proposal under which these amendments are made are as follows:
- Application A1004 - Phospholipase A 2 as a Processing Aid (Enzyme)
- Proposal P1002 - Hydrocyanic Acid in Ready-to-Eat Cassava Chips