Amendment 72

20 May 2004

[ pdf 232kb ]

 

Amendment 72 contains amendments to the following Standards in theAustralia New ZealandFood Standards Code:

1.1.1 - Preliminary Provisions - Application, Interpretation and General prohibition

1.1.2 - Supplementary Definitions for Foods

1.2.1 - Application of Labelling and Other Information Requirements

1.2.6 - Directions for Use and Storage

1.2.8 - Nutrition Information Requirements

1.3.3 - Processing Aids

1.4.2 - Maximum Residue Limits (Australia Only)

1.4.4 - Prohibited and Restricted Plants and Fungi

2.6.3 - Kava

2.9.1 - Infant Formula Products

4.1.1 - Wine Production Requirements (Australia only)

The Applications and Proposals under which these amendments are made are as follows:

  • Application A474 - Wine-making

  • Application A485 - Stock-in-Trade: Wine labelled with a 2002 Vintage Date or Earlier

  • Application A495 - Polydextrose as Dietary Fibre

  • Application A497 - Maximum Residue Limits (April, May, June, July 2003)

  • Proposal P256 - Review of Kava Standard

  • Proposal P257 - Advice on the Preparation of Cassava & Bamboo Shoots

  • Proposal P285 - Minor Amendments to Standard 2.9.1 - Infant Formula Products

[ pdf 232kb ]