Search
Search results 1361-1370 of 2513
A1136 - Protein Glutaminase as a Processing Aid (Enzyme)
A1136 - Protein Glutaminase as a Processing Aid (Enzyme) Page last updated: 13 February 2025
Published 4 May 2018
A1137 - Polysorbate 20 as a Food Additive
A1137 - Polysorbate 20 as a Food Additive The purpose of the Application is to permit the use of polysorbate 20 as an emulsifier. Page last updated: 13 February 2025
Published 5 December 2018
A1139 - Food derived from Potato Lines F10, J3, W8, X17 & Y9
A1139 - Food derived from Potato Lines F10, J3, W8, X17 & Y9 Page last updated: 13 February 2025
Published 8 December 2017
A1140 - Food derived from Herbicide-tolerant Canola Line MS11
A1140 - Food derived from Herbicide-tolerant Canola Line MS11 Page last updated: 13 February 2025
Published 8 December 2017
A1142 - Addition of Prescribed Method of Analysis for Resistant Starch
A1142 - Addition of Prescribed Method of Analysis for Resistant Starch Page last updated: 13 February 2025
Published 25 May 2018
A1143 - Food derived from DHA Canola Line NS-B50027-4
A1143 - Food derived from DHA Canola Line NS-B50027-4 FSANZ Page last updated: 13 February 2025
Published 25 June 2022
A1144 - Re-categorising Coconut Milk for Food Additive Permissions
A1144 - Re-categorising Coconut Milk for Food Additive Permissions Page last updated: 13 February 2025
Published 31 August 2018
A1146 - Thermolysin (Protease) as a Processing Aid (Enzyme)
A1146 - Thermolysin (Protease) as a Processing Aid (Enzyme) Page last updated: 13 February 2025
Published 24 October 2018
A1147 - Food derived from Herbicide-tolerant Cotton Line GHB811
A1147 - Food derived from Herbicide-tolerant Cotton Line GHB811 Page last updated: 13 February 2025
Published 28 June 2018
A1149 - Addition of Steviol Glycosides in Fruit Drinks
A1149 - Addition of Steviol Glycosides in Fruit Drinks Page last updated: 13 February 2025
Published 7 June 2019