This application seeks to permit the use of chitosan and beta-1,3-glucans from white button mushrooms (Agaricus bisporus) as a food additive in food and beverage products.
This application seeks approval for the sale and use of food derived from corn line MON94804, genetically modified to have reduced overall plant height.
To seek approval for the sale and use of food derived from sugar beet line KSW20-1, genetically modified to tolerate the herbicides dicamba, glufosinate and glyphosate.
To consider varying maximum residue limits (MRLs) for residues of specific agricultural and veterinary (agvet) chemicals that may occur in food commodities.
To amend the Australia New Zealand Food Standards Code to permit a new genetically modified source of Escherichia coli BL21 for the production of 2′-Fucosyllactose (2′-FL) for use as a nutritive substance in infant formula products.
To amend the Australia New Zealand Food Standards Code to permit prolyl oligopeptidase from GM Trichoderma reesei for use as a processing aid in the production of brewed beverages.
