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P93 Infant Formula SOR
P93 Infant Formula SOR Supplementary Final Assessment - (Inquiry - s .24) Supplementary Report [ PDF format 117 kb ] PROPOSAL P93 - FOR RECOMMENDING A STANDARD FOR INFANT FORMULA PRODUCTS The Australia New Zealand Food Authority (ANZFA) has before it Proposal P93 to develop a draft standard for infant formula products for inclusion in Volume 2 of the Food Standards Code and a draft variation to Standard A11 in Volume 1 and Standard 1.3.4 in Volume 2 of the Food Standards Code. STATEMENT OF REASONS ANZFA recommends the adoption of the draft Standard and draft variations, as amended, for the following reasons:
- to protect the health and safety of formula-fed infants, who are the most…
Published 23 March 2013
Annual Report 2012-2013
Annual Report 2012-2013 Food Standards Australia New Zealand Annual Report 2012-13 (PDF 2MB)
Published 1 April 2023
Annual Report 2013-2014
Annual Report 2013-2014 Food Standards Australia New Zealand Annual Report 2013-14 (PDF 5MB)
Published 1 April 2023
Annual Report 2016-2017
Annual Report 2016-2017 Food Standards Australia New Zealand 2016-17 (PDF 3.73MB)
Published 1 April 2023
Annual Report 2017-18
Annual Report 2017-18 Food Standards Australia New Zealand Annual Report 2017-18 (PDF 6.5MB)
Published 1 April 2023
Annual Report 2018-19
Annual Report 2018-19 Food Standards Australia New Zealand Annual Report 2018-2019 (PDF 3MB)
Published 30 June 2023
3-MCPD & glycidol in oil and infant formula
3-MCPD & glycidol in oil and infant formula (March 2020) Snap-shot survey of processing contaminants in oil and infant formula New Zealand Food Safety (NZFS), with input from FSANZ, did a snap-shot survey of 3-monochloropropanediol (3-MCPD) & glycidol in vegetable oils and infant formula. These contaminants are formed during oil processing. Infant formula was selected as it is a special purpose food for infants that can contain vegetable oil as an ingredient, and which is closely monitored by FSANZ for safety. What did the NZFS survey test? In total, 100 oil and infant formula products were tested (44 oil products and 56 infant formula products). Half the products were sourced in Australia. What did the survey find? Levels of 3-MCPD esters and glycidyl esters were found to be generally consistent with, or lower…
Published 7 March 2020
Notification Circular 138-20
Notification Circular 138-20 21 October 2020 [138-20] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following Application. An opportunity to comment will be available at a later date which will be publicly notified. General procedure
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Published 28 October 2020
Notification Circular 139-20
Notification Circular 139-20 27 October 2020 [139-20] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Call for submissions FSANZ invites written submissions on the Assessment of the following Application by 6pm (Canberra time) 8 December 2020: General procedure:
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Application A1204 - Beta-amylase from soybean (Glycine max) as a processing aid (enzyme): to permit the use of beta-…
Published 28 October 2020
Notification Circular 142-20
Notification Circular 142-20 17 November 2020 [142-20] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following Applications. Assessment has commenced and an opportunity to comment will be available at a later date which will be publicly notified. General procedure